# The Basics of Roullete

Roullete is a game of chance whose rules are simple, yet it provides an intriguing level of depth for serious betters. In addition, it offers a variety of betting options that can provide a range of payouts.

The earliest mention of the game was in 17th century France, though the game didn’t achieve its current layout or wheel structure until about 18th century. Fanciful stories claim that it was invented by a French mathematician and philosopher, Blaise Pascal, or by Dominican monks who brought it to Europe. Regardless of its origin, roulette has captivated players since the game’s inception, and it is still considered the king of casino games.

A roulette table is a round, flat-topped table with numbered pockets that alternately appear in black and red colors. A croupier, or dealer, operates the game and collects the bets. The ball is then spun around the roulette wheel and settles into one of the pocket holes that mark a number. If the bet is correct, the player wins.

When you play roulette, choose a table within your budget and familiarize yourself with the rules and pay tables. Each table carries a placard that describes the minimum and maximum bets allowed. Typically, the higher the betting limit, the more the house edge.

Outside bets (called propositions) are easier for beginners to place because they involve placing chips on groups of numbers rather than individual digits. These bets are lower in risk and offer a higher payout if you win.

The Split Bet, also known as a cheval in French, is a bet that picks two adjacent numbers. You place your chip(s) to straddle the line between two numbers on the table map. If either of the chosen numbers wins, the payout is 17-1. The Street/Three Number Bet, called transversal in French, is similar to a Split Bet, but you’re betting on a row of three consecutive numbers instead of two. This type of bet pays 11-1 if it wins.